LPA Futures / Steven Joyce / Lisbon

Food and Drink photographer Steven Joyce has collaborated with his wife Rebecca Seal to publish their third book, Lisbon. In this book, Steven and Rebecca were keen to capture what they both felt was so special about Lisbon. Sitting alongside Rebecca's recipes, Steven's images capture the bright and lively feel of the city, while also highlighting the amazing ingredients and bold flavours perfectly.

Here is a extract from the book's introduction; "Set on seven hills, Lisbon features world-class beaches, city views and wild forests. And the food is as diverse as the surroundings from the bars in Bairro Alto to the cafes in Chiado, there's something for everyone. Try the tasty Roasted octopus with smoked paprika, parsley and lemon, tasty Pork with clams, and the classic Chicken piri piri, all washed down with some homemade Sangria. Rebecca s sweets are not to be missed, and include a delicate Almond cake, a summery Coconut Brioche, and a decadent Chocolate cake with doce de leite and sweetened cream.

All set to the stunning backdrop of eighteenth century buildings, ornate churches, nostalgic trams and pastel-coloured houses, Lisbon is a major event in cookbook publishing."

Head to Amazon to buy the book and see more of Steven's amazing images!